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Recommended reviews and articles about this restaurant: Heather Buchanan / GAYOT / New York Times / Newsday.com
NEW YORK TIMES
GAYOT
Open 365 days a year
Petit dejeuner continental 8:00 a.m. opening
Brunch / Lunch 11:00 a.m. to 5:00 p.m.
Dinner 5:00 p.m. to 10:00 p.m. (11:00 p.m. weekends)
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Patisserie open all day
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