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Recommended reviews and articles about this restaurant:  Cigar Aficionado  /  Frommer's Guide  /  GAYOT  /   Relais & Châteaux  /  Simon & Baker  /  Travel Watch

MICHELIN

GAULT MILLAU

PUDLO GUIDE

GAYOT
17/20 18/20

 

Closed Sunday

 

No lunch on Saturday and Monday

 

Annual closing

First two weeks of August

 

 

 

 

 

 

 

 

 

 


Address:
20, rue Rennequin / 75017 		Restaurant Michel Rostang
 

Phone:

 +33 (0) 1 47 63 40 77

Fax:

   +33 (0) 1 47 63 82 75

Email:

   rostang@relaischateaux.com
 

Chef de Cuisine:

   Yannick Papin
     

Chef Pâtissier:

   Hervé Moreau
     

Chef Sommelier:

   Alain Ronzatti
     

Restaurant Managers:

   Bruno Grimault and
Michel Braillard
     

Head Chef:

   Michel Rostang
     

Owners:

   Michel & Marie-Claude Rostang
     

Official Site:

   Yes Click here

From EatinParis.com "Superbly decorated dining room, with a friendly atmosphere. The cuisine is delicious and the service is impeccable." © Copyright Régie Multi Média. Used by permission. All rights reserved.

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