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Chef Jean JojoEverest dining roomBest French Restaurants in Chicago

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Recommended reviews and articles about this restaurant:  Epicurious.com  /  Fodor's  /  Forbes Travel Guide  /  Frommer's Guide  /  GAYOT  /  Relais & Châteaux

 

 

GAYOT

FORBES TRAVEL GUIDE

 
 

17/20

 

Dinner
Tuesday, Wednesday, Thursday
5:30 p.m. to 9:30 p.m.

Friday and Saturday
5:30 p.m. to 10:00 p.m.

Address:

  Everest
Chicago Stock Exchange
440 South LaSalle St., 40th Floor
Chicago, IL 60605 USA

 

Phone:

  (312) 663 8920

Fax:

  (312) 663 8802

Email:

  everest@leye.com
 

Chef de Cuisine:

  Thierry Tritsch
 
Sommelier:   Stephen McGinnis
 
General Manager:   Chris Lister
 
Chef Propriétaire:   Jean Jojo
 

Official Site:

[website]

 

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