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Mark Meneau
L'Espérance à Vézelay
Recommended reviews and articles about this restaurant: Bonjour Paris / Fodors.com / Gayot / GourmetVoyageurs.com / Andy Hayler / Relais & Châteaux / Relais Gourmands / Travel Lady Magazine
GAULT MILLAU
GAYOT
ANDY HAYLER
Weekly closing Tuesday all day Monday and Wednesday for lunch
Annual closing End of January to the beginning of March________
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