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Recommended reviews and articles about this restaurant:   Frommer's Guide  /  Relais & Châteaux  / 
Relais Gourmands  /  Web City
(French)

 

GAULT MILLAU

   

 

18/20    

 

Annual Closing

July 29 though August 20, 2007

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Address:
 

 

 
Restaurant Buerehiesel

4, parc de l'Orangerie
67000 – Strasbourg (Alsace)

Antoine and Eric Westermann
 

Phone:

  + 33 (0) 3 88 45 56 65

Fax:

  + 33 (0) 3 88 61 32 00

Email:

  westermann@buerehiesel.fr
 

Chef:

  Eric Westermann
 

Official Site:

  Yes Click here

 

 

 

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