Bouchon Beverly Hills California

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Recommended articles about this restaurant: GAYOT / Insatiable Critic / Los Angeles Times / Refined Palate

	LOS ANGELES TIMES	GAYOT	FORBES TRAVEL GUIDE
		14/20

Bouchon is open daily

Dinner from 5:00 p.m. to 10:30 p.m.

Lunch from 11:30 a.m. to 2:30 p.m.

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Address:

Bouchon
235 North Canon Drive
Beverly Hills, California 90210

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Phone:
(310) 271 9910

Fax:
(310) 281 5699

Chef de Cuisine:
Rory Herrmann

Chef Pâtissier: Scott Wheatfill

General Manager: Greg Rowen

Chef Sommelier: Alex Weil

Director of
Casual Dining:
Jeffrey Cerciello

Director of Operations:
Brian Cochran

TKRG COO : Eric Lilavois

Chef Propriétaire: Thomas Keller

Official Site:
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